VI Locally Grown Market: Week of May 25 2014

Good morning!
Happy Memorial Day Weekend. We are pleased to introduce a new baker to you: Nidulari, who crafts delicious sourdough and whole wheat loaves, baked in a wood fired oven. Nidulari also offers a scrumptious coconut ginger granola as well as a banana ketchup that is guaranteed to please.
This is a week to indulge yourself with high quality tasty baked goods: Divine Delight Delectables is back with muffins and award-winning vegan burgers.
You’ll also find the better-than-usual variety of locally grown fresh produce, herbs, tropical fruit, jams, jellies, chutneys, and blooms. We look forward to seeing you in the courtyard behind Polly’s on Wednesday afternoon!

Please note: Polly’s will be hosting a private event this Wednesday, so the market will have to close a half hour early. We will pack up and be gone by 5:30 pm, so please bear that in mind on Wednesday when you come to pick up your order. We will remind everyone again before Wednesday.

With warm wishes,
Emma Haynes & Your Locally Grown Producers