Kaffir-lime-tree Keffir Lime "Curry" Leaves (Organic)
Grower: Ridge to Reef Farm
Price: $4.00 ( 20 leaves)
%> Available (Estimated): 48

The leaves can be used fresh or dried, and can be stored frozen. Its hourglass-shaped leaves (comprising the leaf blade plus a flattened, leaf-like leaf-stalk or petiole) are widely used in Thai and Lao cuisine. The leaves are used in Indonesian cuisine (especially Balinese and Javanese), for foods such as sayur asam, and are used along with Indonesian bay leaf for chicken and fish. They are also found in Malaysian and Burmese cuisines.